Arrange the duck in a greased 13 x 9 baking dish. Top with the cheese slices.
Combine the soup and water. Stir well, and pour over duck and cheese. Sprinkle
stuffing mix on top. Drizzle butter over crumbs. Bake at 350 degrees for 45 - 55 minutes.
Serve with cooked white rice or noodles. Enjoy!